The variety of sparkling wines is vast and complicated but we will break it down in a most enjoyable way .
We will taste through 5 styles accompanied by a bistro-inspired meal of coq au vin and winter salad. And of course we will end with some chocolate ! The wines will include Cava, Prosecco, Champagne, Petillant Naturel and a Cremant.
Hosted by wine enthusiast Pamela Hinckley and wines chosen by Pike and Western Wineshop.
Ticket price is per 1 person.
Health & Safety: We no longer require proof of Covid vaccination but we prefer that you are vaccinated. Masks are optional. Effective 6/6/2022 and subject to change.
Refund Policy: Once a class is purchased it is non-refundable. The ownership, however, is yours and you may send someone else in your stead.
Important Class Information will be emailed prior to class. Emails can get caught in spam filters or blocked entirely, contact us if you have not received the class information.
Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you. Please note we are not able to accomodate vegan or gluten-free dietary restrictions for this class.
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If you have a question about this class, please email [email protected]
Thank you! We hope to see you in the kitchen!
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Hot Stove Society
Whether you’re seeking something fun and boozy after work or you’re aspiring to “cook like a pro,” you’ll find your dream class here.
