High-tech beer bar TeKu Tavern is named after the TeKu glass, a gorgeous vessel designed specifically to enhance the experience of drinking craft beer. Owners and spouses Karrie Stewart and Rich Powell serve local and international beers from the stunning row of 50 taps in these curvy glasses. The pair opened 21-and-older spot in October 2016 with hopes of elevating Seattle’s beer scene.
“We wanted to create a place where beer quality is the most important thing. There is a lot of great beer being made in Washington, but there just aren’t enough places focusing on taking care of that beer and presenting it as the brewer intended, from the appropriate glassware, to the way the beer is poured, and how the beer is taken care of,” Stewart said.