Top Pot Donuts

What does the recipe for culinary success look like in Seattle? For Top Pot Doughnuts it’s the combination of a unique, secret recipe from the 1920s, a catchy name (with a fun story), and a retro place to relax and enjoy a donut (or two). Relish in Seattle’s sweet history while sampling signature donuts with Top Pot co-founder Mark Klebeck and MOHAI.

Cost: Free (Does not include admission to museum galleries)

Seattle AntiFreeze takes place next to the Compass Café—enjoy dinner or a drink while participating. The program is from 6 – 7 pm, and MOHAI’s galleries are open until 8 pm.